About Soak Hospitality

Jade and Art Skotniczny grew up in Australia’s apple isle, Tasmania – world famous for its pure fresh foods, pristine growing conditions and artisan food industry. Combined, they have over 35 years’ experience ranging from bars and clubs, restaurants, cafes, to International Hotels and Resorts, covering Tasmania, South Australia, Northern Territory, North Queensland and now the Pilbara. Jade and Art’s passion for the food industry has had them chasing a life long dream of opening their own venue. and Now residing in Karratha, the Pilbara presented a calling they could not pass.

Established in early 2018, Soak Hospitality PTY LTD was the first step in achieving their dreams.
Soak Mobile Café is just that, a mobile coffee van that serves a lot more than just coffee. Waking very early every morning to prepare a scrumptious selection of hot food, fresh rolls, desserts and amazing coffee, the van hits the road to bring fresh food and coffee to you. The van can be found at Dreamers Hill 7 days a week from 5am servicing the morning rush, then it is on the road visiting worksites around Karratha, Gap Ridge and the Burrup. After Breakfast the van is loaded with Lunch and on the road again visiting worksite’s in the surrounding areas.

Keep an eye out – you will also find the Soak Van at local markets and events.

Soak cafe in Dampier overlooking the beach and Hampton Harbour (the previous Road Runner building) IS NOW OPEN and you will soon see why they fell in love with the beautiful location. The café boasts large, relaxing alfresco dining areas with some of the best views in the Pilbara. Proudly serving locally caught fresh fish and chips, Western Australian Beef, Coffee, milks and Gelato. Open from 5am- 5pm Tuesday to Sunday serving a variety of eat in and takeaway meals throughout the whole day. See you up on the hill, opposite the beach.